The placeGral Winery
Zalán Mucsi, the founder of the Gral Winery, has been working with his family in Gyönk, Tolna Wine Region since 2008. Currently they are grown on 2.5 hectares and work with three grape varieties: bluefin tuna, gray-haired and merlot.
Mucsi Zalán puts great emphasis on natural winemaking. Since the beginning, their organically cultivated areas lie on steep hillside. The soil composition here is extremely diverse and favors the grape production.